The Food Truck Scholar

Shirley Wilson and Whitney Jones: Smoke on Wheels Grille

September 06, 2019 Ariel The Food Truck Scholar Season 1 Episode 25
The Food Truck Scholar
Shirley Wilson and Whitney Jones: Smoke on Wheels Grille
Show Notes

Bonus episode! Now usually I don’t hit ya twice in a week, but breaking news sometimes requires breaking rules. 205 is in the building today and we’re celebrating the addition of another truck to the 205 family. Charles and Shirley Wilson are the owners of Smoke on Wheels Grille in Trussville, AL and are making their debut with a soft opening THIS SATURDAY with a block party in their neighborhood you don’t want to miss! Today I chat with Shirley and her Daughter Whitney to learn how the food truck came about, some mouth watering menu items (somebody save me a slice of pound cake), and how this truck has quickly become a family business with all hands on deck. Make sure you finish the whole episode to catch a special offer from yours truly by being a lucky customer this weekend. Trust me, you want all this smoke.

Over the past 5 years, I’ve  learned a lot about what makes a good food truck stand out among the rest. I took 8 of those key concepts and created a book where I could have curbside conversations with each of you about them. This book  is not only digestible and not designed to overwhelm you, but also propels you into action. You can purchase Before You Launch A Food Truck TODAY at TheFoodTruckScholar.com/shop in paperback and ebook format as well as on Amazon.